Chef Manager Monday - Friday

Gather + Gather; Greater London; On-site; GBP 38,000 - 52,000; Full time

Benefits offered by this job

Personal Development

Life assurance

Pension

Holiday allowance

Healthcare app

Eye care

Wellbeing programme

Employee assistance

Holiday purchase scheme

Volunteering days

Professional subscriptions

Recognition schemes

Job summary

Gather + Gather in London is recruiting for a Chef Manager to lead kitchen operations at our London site, ensuring high standards and memorable service.

Responsibilities include menu development, breakfast and lunch service, and coordination with FOH and kitchen teams. The role is based in London with a 40-hour week, Monday to Friday, starting early in the day. Salary £45,000 per year with overtime at 1.5x.

Responsibilities

• To invent and create menus that are in line with client and customer needs
• To produce food in a timely fashion to ensure smooth service to the customers
• To enjoy the food you produce and ensure they are ‘picture perfect’ every time
• To assist in developing and producing new service styles and food concepts
• To communicate with the relevant parties requirements for planned menus and order necessary ingredients
• Manager 1 FOH supervisor
• Free issue site
• Cook breakfast throughout the week and lunch on Monday & Wednesdays

Job description

Great food in the workplace isn’t simply about fuel.It’s about increasing productivity and improving performance; it’s about happy, motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.

We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.Come and join our award-winning teams – we are currently recruiting for a Chef Manager to join our team at London.

Location: London, 30 Cleveland Street, Fitzrovia, London, W1T 4JD

Rate of Pay: £45,000 per annum plus overtime paid at a premium of 1.5

Working Pattern: Monday - Friday, 40 hours per week, 8 hour shifts between 6:30am - 4:30pm

Key Responsibilities

• To invent and create menus that are in line with client and customer needs
• To produce food in a timely fashion to ensure smooth service to the customers
• To enjoy the food you produce and ensure they are ‘picture perfect’ every time
• To assist in developing and producing new service styles and food concepts
• To communicate with the relevant parties requirements for planned menus and order necessary ingredients
• Manager 1 FOH supervisor
• Free issue site
• Cook breakfast throughout the week and lunch on Monday & Wednesdays

What's in it for you?

Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

• Personal Development and Training opportunities
• Life assurance scheme
• Pension scheme
• Holiday allowance
• Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
• Eye care
• A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
• Family friendly support
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Volunteering days
• Professional subscriptions
• Recognition schemes and people awards
• Long service awards
• Access to some great high street discount vouchers