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Gather and Gather is seeking a Chef Manager in London to lead menu development, oversee daily kitchen operations, and drive high standards of food quality and service. You will manage breakfast and lunch services, coordinate with front-of-house teams, and contribute to innovative menu concepts across site operations.
The role offers a Monday–Friday pattern, 40 hours per week, with a starting rate of £45,000 per annum plus overtime paid at a premium of 1.5.
Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy, motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.
We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.
Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award-winning teams – we are currently recruiting for a Chef Manager to join our team at London.
Location: London, 30 Cleveland Street, Fitzrovia, London, W1T 4JD
Rate of Pay: £45,000 per annum plus overtime paid at a premium of 1.5
Working Pattern: Monday - Friday, 40 hours per week, 8 hour shifts between 6:30am - 4:30pm
Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.