Chef de Partie - Path to Head Chef + Perks & Discounts

Harpers Haslemere; Longstock; Remote; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Hourly pay + Tronc

Meal discounts on/off duty

Hotel discounts

Career development program

Lifestyle card discounts (5,000+)

Service awards

Birthday gift

Refer a friend bonus up to £1000

Job summary

Upham Inns is seeking a Chef de Partie to join our team. You will be responsible for running a kitchen section, delivering high-quality fresh dishes and supporting the Head Chef in daily kitchen operations.

You should have experience in a similar role with leadership ability, a positive, approachable manner, and a strong commitment to food safety and team development. A self-contained, collaborative environment awaits in our pub setting.

Qualifications

• Experience in a similar level position with leadership aptitude.
• Experience preparing high quality fresh food dining.

Responsibilities

• Be able to demonstrate experience in a similar level position and lead a section.
• Assist Head Chef/Sous Chef in the smooth running of the kitchen.
• Set an example and guide junior chefs.
• Complete all training in a timely manner.
• Comply with food safety laws, health and safety, licensing and employment law requirements.

Skills

Leadership experience

Fresh food cooking

Team player

Right to Work in the UK

Food safety

Job description

Upham Inns is seeking a Chef de Partie to join our team. You will be responsible for running a kitchen section, delivering high-quality fresh dishes and supporting the Head Chef in daily kitchen operations.

You should have experience in a similar role with leadership ability, a positive, approachable manner, and a strong commitment to food safety and team development. A self-contained, collaborative environment awaits in our pub setting.