Chef De Partie - Manchester

Equipment Sales & Service Limited.

Manchester

On-site

GBP 25,000 - 34,000

Full time

3 days ago
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Benefits offered by this job

Contributory pension scheme
Digital GP & wider healthcare benefits
Exclusive travel discounts

Job summary

Restaurant Associates is seeking a Chef de Partie to take ownership of a kitchen section, preparing and cooking dishes that look and taste exceptional while prioritising food safety and sustainability. You'll lead by example, support junior team members, and maintain an organised, efficient workstation.

The role offers opportunities to learn, grow, and contribute to events, seasonal menus, and daily kitchen innovation within a culture that values quality and teamwork.

Qualifications

  • 2+ years' experience in a Chef de Partie or similar role.
  • Strong culinary and kitchen organisation skills.
  • Knowledge of food safety, portion control, and sustainability.
  • Positive attitude and willingness to lead when needed.
  • Genuine love of food and pride in craft.

Responsibilities

  • A creative role where your food really matters.
  • Opportunities to learn, grow, and progress in a professional kitchen.
  • A supportive, forward-thinking team that values your ideas.
  • Involvement in exciting events, seasonal menus, and daily innovation.
  • A workplace that puts people, quality, and sustainability first.

Skills

Chef de Partie experience
Culinary skills
Kitchen organisation
Food safety
Sustainability

Job description

As a Chef de Partie, you'll take ownership of a kitchen section, preparing and cooking dishes that look great, taste incredible, and deliver an unforgettable food experience. You'll work closely with senior chefs, lead by example, and support the development of junior team members - all while keeping your section organised, clean, and efficient. You'll be more than just a great cook. You'll care deeply about food safety, sustainability, and doing things the right way. You'll contribute to a kitchen culture built on excellence, passion, and continuous improvement. What's in it for you?

Key responsibilities and requirements
  • A creative role where your food really matters
  • Opportunities to learn, grow, and progress in a professional kitchen
  • A supportive, forward-thinking team that values your ideas
  • Involvement in exciting events, seasonal menus, and daily innovation
  • A workplace that puts people, quality, and sustainability first
  • 2+ years' experience in a Chef de Partie or similar role
  • Strong culinary and kitchen organisation skills
  • Knowledge of food safety, portion control, and sustainability
  • A positive attitude and willingness to step up when it counts
  • A genuine love of food and pride in your craft
About the Employer

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Benefits
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families
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