Chef de Partie: Lead Craft in Luxury Kitchen

Autograph Collection; Greater London; On-site; GBP 21,000 - 25,000; Full time

Benefits offered by this job

28 days holiday

Pension scheme

Life Assurance

Complimentary gym and spa access

Free meals while at work

Dry-cleaning service

Marriott Discount Card

Travel ticket season loan

Cycle to work scheme

Employee Assistance Programme

Comprehensive Training and Development

Job summary

Autograph Collection in London is seeking a Chef de Partie to assist the Sous Chef in ensuring quality, consistency, and production across designated kitchen areas.

You will lead staff during busy periods, maintain HACCP guidelines, and train team while upholding sanitation, portion control, and menu execution. This role offers a competitive hourly rate and access to Marriott benefits.

Qualifications

• Level 2 Food Hygiene and Safety for Catering Certificate
• Food Allergy and Intolerance Training Certificate

Responsibilities

• Assist the Sous Chef in ensuring quality, consistency, and production of kitchen areas.
• Lead staff and manage all food-related functions during service.
• Ensure sanitation and food safety standards are achieved under HACCP guidelines.
• Develop and train team to improve results and guest satisfaction.

Education

Level 2 Food Hygiene and Safety for Catering Certificate

Food Allergy and Intolerance Training Certificate

Job description

Autograph Collection in London is seeking a Chef de Partie to assist the Sous Chef in ensuring quality, consistency, and production across designated kitchen areas.

You will lead staff during busy periods, maintain HACCP guidelines, and train team while upholding sanitation, portion control, and menu execution. This role offers a competitive hourly rate and access to Marriott benefits.