Chef de Partie — Italian Kitchen, Free Meals & Training

San Carlo Birmingham; Park Central; On-site; GBP 23,000 - 29,000; Full time

Benefits offered by this job

Free Meals on Duty

50% Staff Discount

Refer a Friend

Elevate Training Academy

Volunteering Days

Squadra App

Legal and Financial Advice

Colleague of the Month

San Carlo Awards

Global Opportunities

Best in Class Pension

Job summary

San Carlo Birmingham is hiring a Chef de Partie to join our Italian kitchen team. You will work in a busy section, preparing and cooking high-quality dishes in line with recipes and standards, while supervising junior staff as needed.

You will be part of a supportive team with excellent benefits and opportunities for progression, including a strong focus on training and development within our brand.

Qualifications

• Excellent communication skills.
• Meticulous attention to detail and high level of organisation.
• Ability to work under pressure and multitask.

Responsibilities

• Preparing and cooking food in assigned kitchen section (grill, pasta, meat & fish, or pastry).
• Ensuring food preparation and cooking meet recipes and quality standards.
• Managing their kitchen section and supervising junior staff.
• Keeping their section clean, organised and equipment maintained.
• Collaborating with kitchen staff and management to ensure timely service.
• Adhering to food safety and allergens policies.
• Maintaining accurate records of inventory, prep, and waste for their section.
• Treating everyone with respect and remaining calm at all times.

Skills

Excellent communication

Meticulous attention to detail

Highly organised

Proactive self-starter

Job description

San Carlo Birmingham is hiring a Chef de Partie to join our Italian kitchen team. You will work in a busy section, preparing and cooking high-quality dishes in line with recipes and standards, while supervising junior staff as needed.

You will be part of a supportive team with excellent benefits and opportunities for progression, including a strong focus on training and development within our brand.