Chef de Partie: High-Volume Kitchen Leader (Holiday Park)

Parkdean Resorts UK Limited; Dornoch; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

50% discount on holiday bookings

Employee Assistance Programme

30% discount on food and drinks

Discounts on meal kits and gyms

Job summary

Parkdean Resorts UK Limited is seeking a passionate Chef de Partie to join their vibrant kitchen in Dornoch. In this role, you will manage a specific kitchen section, lead a team, and ensure the preparation of high-quality dishes while maintaining hygiene and cleanliness standards.

You will work closely with the Head Chef, so a strong background in a high-volume kitchen is essential. The position offers exciting opportunities for skill development and discounts on holidays and leisure activities.

Qualifications

• Experience in a supervisory role in a high-volume kitchen environment.
• Ability to perform well under pressure during busy service periods.
• Passion for producing high-quality food enhancing guest experience.

Responsibilities

• Manage a kitchen section and lead junior team members.
• Maintain cleanliness and hygiene throughout service.
• Prepare dishes following company specifications.

Skills

Leadership in high‑volume kitchen

High quality food production

Organisational skills

Flexibility for varied shifts

Job description

Parkdean Resorts UK Limited is seeking a passionate Chef de Partie to join their vibrant kitchen in Dornoch. In this role, you will manage a specific kitchen section, lead a team, and ensure the preparation of high-quality dishes while maintaining hygiene and cleanliness standards.

You will work closely with the Head Chef, so a strong background in a high-volume kitchen is essential. The position offers exciting opportunities for skill development and discounts on holidays and leisure activities.