Chef de Partie – Growth, Tips & Perks

Thwaites; Fareham; Hybrid; GBP 26,000 - 35,000; Full time

Benefits offered by this job

Training & progression

Monthly tips

Wage access up to 40% per week

28 days annual leave (33 after 5 years

Free meal on duty

Gym access on site

Spa & hotel discounts

Accommodation discounts

Employee Assistance Programme

Enhanced maternity/paternity pay

Apprenticeships available

Free parking

Pension & Life Assurance

Long service awards

Job summary

Daniel Thwaites in Fareham is seeking a Chef de Partie to join our high-performing kitchen brigade. You will cook from scratch using fresh ingredients, and contribute to the busy service while upholding our standards of quality and hospitality.

You’ll work with a creative team, follow established recipes, and have opportunities to develop through our academies. A supportive environment and career progression await.

Qualifications

• Previous experience as Chef de Partie or similar role.
• Ability to produce high quality food from fresh ingredients.
• Commitment to high hygiene and safety standards.

Responsibilities

• Use eye for quality and creative flair to produce high quality food from scratch.
• Manage a section within the kitchen, cooking with fresh ingredients.
• Ensure the highest levels of hygiene and safety are maintained at all times.
• Maintain areas of work and machinery.
• Control the order and storage of food supplies.
• Support other team members across the kitchen.
• Teamwork.

Skills

Team player

Attention to detail

Creativity

Food hygiene

Job description

Daniel Thwaites in Fareham is seeking a Chef de Partie to join our high-performing kitchen brigade. You will cook from scratch using fresh ingredients, and contribute to the busy service while upholding our standards of quality and hospitality.

You’ll work with a creative team, follow established recipes, and have opportunities to develop through our academies. A supportive environment and career progression await.