Chef de Partie - Fully Self-contained Flat available

The Peat Spade; Longstock; On-site; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Live-in flat on site

Tronc share

33% meals off duty

Hotel stays 33% off and Friends/Family

Development pathway to Head Chef

Lifestyle Card with 5,000+ discounts

Service Awards

Chef referral incentives up to £1,000

Job summary

The Peat Spade Inn, Stockbridge, Hampshire, seeks a talented Chef de Partie to join its award‑winning brigade. You will own your section and produce seasonal dishes to Rosette standard, working with the Head Chef and Sous Chef to maintain exceptional quality while guiding junior chefs.

Live‑in accommodation is available on site in a private, self-contained flat. The role offers flexible shifts and a pathway to head chef, with benefits including meals discounts and staff incentives.

Qualifications

• Experience in a quality fresh food environment.
• Strong standards in food safety and presentation.
• Ability to lead by example and mentor juniors.

Responsibilities

• Own your section and deliver fresh, seasonal dishes to Rosette standard.
• Work closely with Head Chef and Sous Chef to maintain high standards.
• Support and guide junior chefs to develop skills.

Skills

Fresh food environment

Consistency & presentation

Food safety & compliance

Lead by example

Ambition & passion for food

Job description

The Peat Spade Inn, Stockbridge

1 AA Rosette & Muddy Stilettos Winner

Live-In Available – On-Site Self Contained Flat

Step into a kitchen where quality is not an aspiration, it is the standard.

The Peat Spade Inn in Stockbridge is a beautiful country pub with rooms, set in the heart of the Hampshire countryside and known for its seasonal menus, refined pub dishes and warm, characterful setting. Proudly holding 1 AA Rosette status and recognised as a Muddy Stilettos Winner, the Peat Spade blends elevated food with genuine hospitality.

We are now looking for a talented Chef de Partie to join our award-winning brigade.

Why Join The Peat Spade?

• Up to £14.00 per hour plus share of Tronc
• Live-in accommodation available – private, fully self-contained flat on site
• Flexible shift patterns
• 33% off meals off duty with up to six guests
• 33% off hotel stays and 20% for Friends and Family
• Clear development pathway to Head Chef
• Lifestyle Card with over 5,000 discounts nationwide
• Service Awards
• Chef referral incentives up to £1,000

The Role

You will take ownership of your section, delivering fresh, seasonal dishes to Rosette standard. Working closely with the Head Chef and Sous Chef, you will help maintain the high standards the Peat Spade is known for while supporting and guiding junior chefs.

We are looking for someone who:

• Has experience in a quality fresh food environment
• Takes pride in consistency and presentation
• Understands that food safety and compliance are fundamental
• Leads by example with a calm, positive approach
• Brings ambition and a genuine love for great food

About Upham Inns

The Peat Spade is part of Upham Inns, a growing collection of premium pubs across Southern England, many with charming bedrooms and strong local reputations. We invest in our people and our kitchens, offering real opportunity for development within a supportive, hands-on business.

If you are ready to cook at Rosette level, live and work in one of Hampshire’s most desirable locations, and grow your career with an ambitious company, we would love to hear from you.