Chef de Partie — Fresh Food, Clear Path to Head Chef

Harpers Haslemere; United Kingdom; Remote; GBP 11,000 - 19,000; Full time

Benefits offered by this job

£14/hour

Meal discounts

Hotel discounts

Development program

Lifestyle card

Service awards

Birthday gift

Refer a friend incentive

Leadership development

Job summary

Harpers Haslemere is seeking a Chef de Partie with a passion for high-quality, fresh pub dining and a strong team spirit. You will work under the Head Chef to deliver exceptional dishes in a busy kitchen and demonstrate leadership to junior chefs.

The role offers up to £14.00 per hour plus a share of Tronc, staff discounts on meals and accommodation, and a clear development pathway within Upham Inns' growing pub group.

Qualifications

• Experience in a similar level position and leadership aptitude.
• Able to deliver high-quality fresh pub dining.
• Commitment to food safety and hygiene standards.

Responsibilities

• Assist Head Chef/Sous Chef in smooth kitchen operations.
• Run a kitchen section and maintain high standards.
• Mentor junior chefs and uphold cleanliness and safety.

Skills

Leadership

Food preparation

Fresh food cooking

Team player

Food safety

Right to work in UK

Job description

Harpers Haslemere is seeking a Chef de Partie with a passion for high-quality, fresh pub dining and a strong team spirit. You will work under the Head Chef to deliver exceptional dishes in a busy kitchen and demonstrate leadership to junior chefs.

The role offers up to £14.00 per hour plus a share of Tronc, staff discounts on meals and accommodation, and a clear development pathway within Upham Inns' growing pub group.