Chef de Partie — Elevate Your Culinary Craft & Growth

WSH Group

Blaby

On-site

GBP 22,000 - 28,000

Full time

5 days ago
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Benefits offered by this job

Training & development
Apprenticeships
Pension
Perkbox discounts
Employee assistance programme
Cycle to work

Job summary

BaxterStorey is seeking a Chef de Partie in the United Kingdom to join our culinary team. You will prepare and cook dishes to our standards, manage your station, and contribute to menu development while upholding safety and quality.

We offer ongoing training, development opportunities, and a supportive, inclusive environment with a strong focus on work‑life balance. If you are passionate about food and teamwork, apply today.

Qualifications

  • Proven experience as Commis Chef or similar role.
  • Knowledge of various cooking techniques and cuisines.
  • Strong understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Excellent attention to detail and organisational skills.
  • Strong communication and teamwork abilities.

Responsibilities

  • Food Preparation – prepare and cook dishes according to recipes and standards; ensure food safety at all times.
  • Station Management – oversee production of dishes at your station and keep area clean and stocked.
  • Quality Control – maintain high quality, presentation and taste.
  • Team Collaboration – communicate effectively with colleagues and assist where needed.
  • Menu Development – collaborate with head chef to develop and taste new recipes.
  • Cleaning and Maintenance – keep kitchen clean and equipment in good working order.

Skills

Commis Chef experience
Food safety knowledge
Culinary techniques
Teamwork

Job description

BaxterStorey is seeking a Chef de Partie in the United Kingdom to join our culinary team. You will prepare and cook dishes to our standards, manage your station, and contribute to menu development while upholding safety and quality.

We offer ongoing training, development opportunities, and a supportive, inclusive environment with a strong focus on work‑life balance. If you are passionate about food and teamwork, apply today.

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