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Celeste, part of Ennismore, is hiring a Breakfast Chef de Partie in London Notting Hill. You’ll lead your section during the busiest part of the day, delivering a high-quality breakfast service with precision and pace.
From à la carte dishes to bakery support, you’ll ensure each plate meets standards while keeping the kitchen organised and service flowing smoothly. We’re seeking 3-4 years’ experience in a senior commis or CDP role in luxury kitchens, with strong breakfast cookery knowledge and a
Celesteis the newest property from the world of Estelle, sister to Maison Estelle in Mayfair and Estelle Manor in Oxfordshire. Ameticulously restoredtownhouse, Celeste is opening invibrant Notting Hill, London. A publicItalian-Americanrestaurantis located on the ground floor, complete with alfresco front terrace, elegant wrap around bar counter and a glazed conservatory in the rear. Set on the first floor, our oak-panelled, Tokyo-influencedmembers’ barevokes Art Deco grandeur, with a sculptural bar stretching beneath soaring windows.Celeste’s second floor offers members an open kitchen-stylepantry,servingJapanesedishes from the traditional robata, alongside delectable sushi and sashimi. Tucked beneath the eaves, onCeleste’s third floor,‘The Apartment’is an ideal spot for a private hosted occasion, with rustic beams, reclaimed wooden floors and the spirit of an artist’s studio.
As Breakfast Chef de Partie, you’ll lead your section during the busiest part of the day, delivering a high-quality breakfast service with precision, pace, and consistency. From à la carte dishes to bakery support, you’ll ensure each plate meets our standards while keeping the kitchen organised and service flowing smoothly.
The on target earning potential for this role is £40,482 per annum - comprising a base salary of £31,707 plus a qualified estimate of £8,775 in gratuities and service charge.*At Estelle, we prioritize your well-being and growth, offering a range of perks to enrich your experience: