Chef de Partie - All-Day Kitchen, Energetic Team

Grind; England; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

NEST Pension

Interest-free loans

Referral Bonus: £300

40% online discounts

Employee Assistance Program

Crew Card: 50% off food/drink

Friends & Family Discount

Meals on Duty

Social Events

Enhanced Maternity/Paternity

Wellbeing Allowance

Birthday Gift

Job summary

Grind is a London-based coffee group renowned for all-day dining and seasonal menus. The Chef De Partie will support the kitchen team, work on a nominated section, and help deliver exceptional dishes across Grind locations. The role requires experience in a similar position and knowledge of kitchen production and procedures.

You will join a passionate team focused on consistency, quality, and guest satisfaction, contributing to Grind's high standards and process-driven approach to service.

Qualifications

• Experience in a similar role and knowledge of kitchen production and procedures.
• Ability to work across a nominated section under direction of senior staff.
• Strong teamwork and adaptability in a fast-paced kitchen environment.

Responsibilities

• Support the Back of House team in kitchen operations and menu production.
• Ensure food production and standards are met across services and sections as directed by Head Chef or Senior Sous Chef.
• Uphold Grind standards for quality and presentation of dishes.
• Maintain cleanliness and hygiene of the kitchen to the highest standards.
• Be customer-focused and assist colleagues to exceed guest expectations.
• Assist with kitchen production as required and report hazards to management.
• Wear full and correct uniform at all times.
• Carry out any additional duties requested by Line Manager.

Skills

Communication skills

Team player

Under pressure

Customer-focused

Willing to learn

Job description

Grind is a London-based coffee group renowned for all-day dining and seasonal menus. The Chef De Partie will support the kitchen team, work on a nominated section, and help deliver exceptional dishes across Grind locations. The role requires experience in a similar position and knowledge of kitchen production and procedures.

You will join a passionate team focused on consistency, quality, and guest satisfaction, contributing to Grind's high standards and process-driven approach to service.