Chef De Partie - A Great Career

First Contact Chefs; Arlesey; On-site; GBP 25,000 - 30,000; Full time

Job summary

A warm and welcoming gastro pub in Arlesey is seeking a Chef de Partie to join their talented kitchen team. The pub has been awarded 1AA Rosette for its beautiful British dishes, emphasizing fresh and seasonal ingredients. This permanent role offers excellent training, a friendly environment, and a competitive salary, alongside tips and generous holiday benefits.

Benefits

Excellent training and career development opportunities

Friendly brigade environment

28 days holiday plus bank holidays

Share of tips

Qualifications

• Must be able to drive and own transport or be willing to live in.
• Stable CV with excellent, traceable references.
• Hygiene certificate required.

Responsibilities

• Prepare and cook dishes using fresh produce.
• Work under the guidance of the Head Chef in a busy kitchen.
• Maintain high standards of food hygiene and safety.

Skills

Ability to work on your own initiative

Experience in a busy, high-quality establishment

Background in using fresh ingredients

Education

NVQ Level 1 & 2 or equivalent

Job description

This warm and welcoming gastro pub, located in a wonderful area, is seeking a Chef de Partie to join their team.

About the Venue

The charming village pub has been awarded 1AA Rosette for its beautiful British dishes, created using fresh produce. It features an ever-changing seasonal menu that showcases the best local ingredients. The property is renowned for its cuisine, prepared under the guidance of a talented Head Chef. The kitchen team also incorporates home-grown garden produce into the menu.

Candidate Requirements

1. Must be able to drive and own transport, or be willing to live in.
2. Ability to work on your own initiative.
3. Experience as an all-rounder in a busy, high-quality establishment.
4. Background in using fresh ingredients.
5. NVQ Level 1 & 2, or equivalent.

Benefits

1. Excellent training and career development opportunities.
2. Friendly brigade environment.
3. Competitive salary.
4. Share of tips.
5. 28 days holiday plus bank holidays.

Application Process

Please send your most recent, up-to-date CV to us. Feel free to apply if you need further information about this role. Visit First Contact Chefs for other great career opportunities. This is a permanent position.

Candidate Eligibility

Applicants must have a stable CV with excellent, traceable references. You should be experienced in working with fresh produce, possess NVQ Level 1 and 2 or equivalent, and hold a hygiene certificate. You must be working in or residing in the UK, able to prove your right to work, and be a UK/EU citizen with ILR/PR status or a valid work permit/visa with at least 2 years remaining.

Additional Notes

We appreciate your interest. Applications will only be responded to if they meet the criteria. If you haven't heard within 72 hours, your application was unsuccessful. We are passionate about fostering careers in hospitality and believe in professional development. By applying, you agree to our data storage policy.