Chef de Partie

The Thomas A Becket, Worthing

Worthing

On-site

GBP 17,000 - 21,000

Full time

3 days ago
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Benefits offered by this job

25% discount on food and drink
Tips paid weekly
Discounted hotel stays
Access to My Fuller's benefits
Healthcare Cash Plan
Full induction and training
Wagestream access

Job summary

Fuller’s The Thomas A Becket in Worthing is seeking a Chef de Partie who takes pride in preparing fresh food from seasonal, local ingredients. You’ll join a skilled kitchen team in a busy pub, delivering high-quality dishes with consistency and care.

You’ll work in a supportive, fast-paced environment with opportunities to learn new techniques, contribute ideas, and progress within the Fuller’s family. The role offers induction and training and benefits such as staff discounts and Wagestream

Qualifications

  • Experience preparing fresh food from seasonal local ingredients.
  • Ability to work collaboratively with chefs.
  • Interest in learning new cooking techniques and applying ideas to dishes.
  • Able to thrive in a fast-paced kitchen.

Responsibilities

  • Prepare and present dishes to a high standard as Chef de Partie.
  • Support senior chefs and kitchen team.
  • Maintain kitchen cleanliness and food safety standards.

Skills

Fresh food handling
Team player
Positive attitude
Fast-paced environment

Job description

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.

The Thomas A Becket is a popular pub in a residential area, catering mainly for a local crowd. The focus here is on excellent service for both food and drink.

What we can offer you:
  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller's Family
  • Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.
What we look for in a Chef de Partie:
  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.
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