Chef de Partie

Mitchells & Butlers PLC; Warwick; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Discounts across brands

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Employee helpline

Free shares

Job summary

Saxon Mill is looking for a Chef de Partie to join Premium Country Pubs' Mitchells & Butlers family in Warwick. You will run a kitchen section, ensure the team works as one, and uphold brand standards while training others.

The role focuses on delivering great food and guest experiences in a premium environment. You’ll enjoy benefits such as flexible shifts, staff discounts, Wagestream access, paid qualifications, progression opportunities, and a supportive team culture.

Qualifications

• Proven experience as a Chef de Partie.
• Ability to train and lead a kitchen team.
• Passion for premium food and guest service.

Responsibilities

• Run a section and mentor kitchen team members.
• Prepare everything needed before service.
• Maintain the highest standards of cleanliness and safety.
• Cook to spec and know the menu inside out.

Skills

Team leadership

Cooking skills

Food safety

Mentoring chefs

Job description

As a Chef de Partie at the Saxon Mill, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your kitchen team are working together as one. Does this sound like you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…

• Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
• Run a section.
• Prepare everything that is needed before service.
• Maintain the highest standards of cleanliness and safety.
• Cook to spec and know the menu inside out.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.