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Wyboston Lakes Ltd is seeking a Chef de Partie to join our vibrant Kitchen Team. You will manage your own section, prepare fresh food to our menus, and ensure Health & Safety standards are met. You’ll assist with stock taking and receiving deliveries, supporting the kitchen operation across a seven-day rota.
We value honesty, teamwork and the ability to run a section, delegate tasks and think quickly on your feet. Join our family-owned business where staff welfare and benefits are a priority.
An excellent opportunity has arisen to join our fantastic Kitchen Team as a Chef de Partie. Our kitchens are fully equipped and modernised to provide the perfect environment for our chefs. You’ll be managing your own section, preparing fresh food in line with our menus and ensuring all relevant Health & Safety regulations are followed. You’ll also assist with stock taking and receiving deliveries.
Now is a great time to start working at Wyboston Lakes! Being a family owned business, our people are what make Wyboston Lakes, and we want to make sure all our teams are happy at work. Here is a snippet of all the great benefits we offer and that you would be entitled to for this role: