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The Refectory in Millford is seeking a Chef de Partie to join our passionate kitchen team. If you thrive in a fast-paced environment and love crafting exquisite dishes, this role is for you.
You will work across all kitchen sections under the head chef and sous chefs, with paid overtime, tips and staff benefits including meals on shift and a Nest pension. Weekly pay and opportunities to grow with Brunning and Price.
Are you a culinary enthusiast looking for a vibrant kitchen to call home?We’reon the hunt for a talentedChef dePartieto join our passionate team here atThe Refectory in Millford. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!
You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. If you’re passionate about fresh food cookery, you’re likely to be our kind of person and we would love to hear from you!