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Daniel Thwaites in Keswick is seeking a skilled Chef de Partie to join our busy kitchen team. You will produce high-quality dishes from fresh ingredients, while developing your culinary skills under our Head Chef and delivering warm hospitality in every service.
The role offers training, opportunities for progression, and benefits across our sites, including meal on duty, annual leave, and access to our gym and spa facilities, plus pension provisions and employee support.
As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You'll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.
This role as a Chef de Partie is a great opportunity for someone who is passionate about food, a team player, committed and has a natural drive for excellence. If you are seeking to advance your career, we can support you to achieve nationally recognised qualifications through our academies.
As a Chef de Partie, you will have previous experience in a similar role with the proven ability to produce high quality food, ideally using fresh produce. We do have some recipes that you will follow but a creative flair is always welcomed.