Chef de Partie

TN United Kingdom; Hexham; On-site; GBP 22,000 - 28,000; Full time

Job summary

Join a prestigious 4-star hotel and golf resort as a Chef, where you will have the opportunity to showcase your culinary skills in a vibrant, high-volume kitchen. This role offers a clear development pathway for your career, with support for training and professional qualifications. Enjoy a range of perks, including free health club membership and discounts across the QHotels Collection. If you thrive in a team environment and are passionate about delivering exceptional dining experiences, this is the perfect opportunity for you to grow and excel in your culinary career.

Benefits

Chef whites provided

Free health club membership

Discounts across golf

Discounts across The QHotels Collection

Family & Friends discounts

Support with training & professional qualifications

Various learning & development opportunities

Employee Assistance Program

Refer a friend scheme

FREE parking

Qualifications

• Experience as Commis or Chef De Partie in a high-volume kitchen.
• Ability to maintain food safety standards and cleanliness.

Responsibilities

• Prepare, cook, and present high-quality dishes.
• Collaborate with service teams for excellent dining experiences.

Skills

Culinary Skills

Teamwork

Pressure Management

Kitchen Operations Knowledge

Education

Relevant Culinary Qualifications

Job description

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Are you looking for a clear development pathway for your career?

The important stuff:

• Chef whites provided
• Free health club membership (T&Cs apply)
• Discounts across golf including membership, guest rates, green fees, buggies, and clothing
• Discounts across The QHotels Collection
• Family & Friends discounts in hotels across The QHotels Collection
• Support with training & professional qualifications, including course fees!
• Various learning & development opportunities available
• Access to an Employee Assistance Program – Hospitality Action
• Refer a friend scheme
• FREE parking
• AND……much, much more!

What will I do?

Responsible for preparing, cooking, and presenting high-quality dishes. You will work closely with the service teams to ensure our guests have a great dining experience, keep up to date with all central menu changes, and oversee the cleanliness and maintenance of the kitchen and food safety standards.

Is this the role for me?

• An experienced Commis or Chef De Partie in a busy, high-volume operation
• Ability to work under pressure
• Relevant culinary qualifications or equivalent
• In-depth knowledge of each section of the kitchen operation
• Ability to work as part of a team

Curious to find out more?

Slaley Hall Hotel, Spa & Golf Resort is located in Hexham. Our hotel is a 4*, 141-bedroom property set in 1000 acres with a 36-hole championship golf course which has hosted over 20 European and PGA tournaments. The dining options include Hadrian’s Brasserie restaurant, Tommy Craig’s bar, the Claret Jug restaurant, and a Whisky snug, and we offer afternoon tea as well as private dining and meeting spaces. The leisure facilities include a gym, pool, sauna, steam room, and a relaxing Elemis spa.

The QHotels Collection is proud to be a Disability Confident employer and is committed to diversity, inclusion, and equal opportunities for all. If you require any reasonable adjustments during the recruitment process, please let us know so we can accommodate your needs.

The QHotels Collection also supports the UK Armed Forces and has signed the Armed Forces Covenant, achieving the Silver Award.