Chef de Partie

Worplesdon Place Ltd; Guildford; Presencial; GBP 26.000 - 32.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

CDP - Sous Chef development programme

Apprenticeship Scheme

Culinary Masterclasses

Staff meals

Weekly pay

Sharesave Scheme

Company Pension Scheme

28 Days holiday per year

Descripción de la vacante

Worplesdon Place Ltd is seeking a Chef de Partie to join our friendly kitchen at Worplesdon, near Guildford. You will work under the Head Chef to prepare quality fresh food in a welcoming, pub-with-rooms setting.

Bring a hands-on approach, a passion for great cooking and clear communication to help design daily specials and maintain high standards across the brigade. We offer development programmes, Masterclasses, staff meals, a pension, ample holiday entitlement and weekly pay in a supportive,

Formación

• Experience as Chef de Partie or strong Commis Chef seeking next step.
• Able to work under pressure in a busy kitchen.
• Good communication with kitchen and front of house.

Responsabilidades

• Champion excellent service through quality food.
• Deliver high standards of dish quality every service.
• Work hands-on as Kitchen Supervisor when needed.
• Contribute to new dishes and daily specials with Head Chef.
• Plan and organise to maintain GP and labour control.
• Drive sales and engagement with kitchen and front-of-house teams.

Conocimientos

Passion for cooking

Hands-on

Team player

Communication

Creativity in menus

Descripción del empleo

Chef De Partie

Worplesdon Place has been an iconic landmark at the heart of the pretty village of Worplesdon, just outside Guildford, since the 19th century. Now a country pub with rooms, we’ve been spruced up and refurbished to our former glory, offering a good dose of rural chic, old-fashioned hospitality, all your favourite dishes and, of course, the best beers and wines to wash them down with. We’re looking for great staff to join our fun and friendly team – so if this sounds like something you’d enjoy, we’d love to hear from you.

What we offer our Chefs de Partie:

• Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

What we look for in a Chef de Partie:

Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step, who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel welcome.As the successful Chef de Partie you will:

• Have experience championing excellent servicethrough quality food
• Demonstrate a passion to deliver fantastic foodevery time
• Be an active hands-on Chef de Partie / KitchenSupervisor
• Show willingness to learn new skills, be anactive team player with excellent communication skills
• Working alongside your Head Chef, you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials
• Demonstrate great planning and organisationalskills, necessary to maintain effective controls with regard to both GP andlabour
• Have a pro-active approach to driving sales anddelivering growth, through engagement with both kitchen and front of houseteams