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Bat & Ball Covent Garden in London is seeking a Chef de Partie to lead a designated section with confidence and energy. You will prepare, cook and plate dishes to a high standard, while maintaining food safety and portion control in a busy, high-pressure environment.
You will work closely with the Sous Chef and Head Chef, training junior team members and helping maximise kitchen standards. Immediate start and full-time hours available.
Are you passionate about food, proud of your craft, and thrive in a fast-paced kitchen environment? We’re looking for a confident and motivated Chef de Partie to join our kitchen team! Our venue is all about great food, great drinks, live sport and a buzzing atmosphere — and we’re looking for a chef who can bring that same energy and passion to every plate.
This role offers the opportunity to further develop your culinary skills, take ownership of a kitchen section, build leadership experience and progress towards more senior roles such as Sous Chef and Head Chef.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Monday - Sunday
Salary: £12.71 – £14 hourly
Benefits: Tips
Starting time: Immediate start!
About Bat & Ball Covent Garden: Bat & Ball Covent Garden is your ultimate live sports playground in the heart of London. Packed with big screens, buzzing game zones, and a high-energy atmosphere, it's the go-to spot for catching the match while playing games.