Chef de Partie

The Unbound Collection by Hyatt; Greater London; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

Complimentary nights

Stay discounts

Free meals on duty

Uniform provided

Headspace

Career development

Job summary

Great Scotland Yard Hotel, part of The Unbound Collection by Hyatt, is a luxury hotel in central London seeking a Chef de Partie to join our culinary team.

You will lead a kitchen station, prepare dishes to exacting standards, and maintain quality and safety across all prep and service steps.

Qualifications

• You will have proven experience in a professional kitchen.
• Experience in a hotel environment is preferred.
• You are confident in managing a specific kitchen section and maintaining high culinary standards.

Responsibilities

• Take ownership of preparing and presenting dishes to required standards.
• Monitor and maintain quality across all stages of food preparation and presentation.
• Manage stock for your section, including ordering supplies.
• Keep equipment and tools clean, organised and safe.
• Adhere to food safety, hygiene and health and safety regulations.

Skills

Professional kitchen experience

Hotel environment

Kitchen section management

High culinary standards

Team player

Work under pressure

Job description

Organization

Unbound Great Scotland Yard London

Summary

About Great Scotland Yard Hotel

Great Scotland Yard Hotel, part of The Unbound Collection by Hyatt, is a luxury hotel steeped in history, located just moments from Covent Garden and around the corner from Trafalgar Square in the heart of Westminster.

The hotel features 151 guestrooms and suites and blends historic character with contemporary design. Dining and bar experiences include Ekstedt at The Yard, a Scandinavian inspired restaurant celebrating open fire cooking, creative cocktails at the 40 Elephants Bar, an extensive whisky selection at Sibin, and Afternoon Tea in The Parlour.

Colleagues work in a distinctive and characterful environment delivering thoughtful and memorable service to guests exploring the culture, history and landmarks of central London.

Duties and responsibilities related to the Chef de Partie role

• Take ownership of preparing and presenting dishes to the required standards, ensuring consistency at all times.
• Monitor and maintain quality across all stages of food preparation and presentation.
• Manage stock for your section, including ordering supplies and maintaining appropriate levels.
• Keep equipment and tools in your section clean, organised, and in safe working condition.
• Adhere to all food safety, hygiene, and health and safety regulations within the kitchen.

About You

You will have proven experience in a professional kitchen, ideally within a hotel environment. You are confident in managing a specific kitchen section, maintaining high culinary standards, and working efficiently under pressure. A reliable team player, you support colleagues in consistently delivering exceptional dishes.

Benefits

• 12 complimentary nights a year across Hyatt Hotels worldwide
• Discounted hotel stays across Hyatt not not just for you but also your family and friends from the day you start!
• Free meals on duty
• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
• Uniform provided and laundered complimentary
• Headspace membership and access to our Employee Assistance Programme
• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt, our purpose is to care for people so they can be their best. Guided by our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing, we create an environment where colleagues feel supported and empowered to grow.

With more than 1,450 hotels and all inclusive resorts across over 80 countries, Hyatt offers opportunities to build your career within a global hospitality company featured in Fortune’s 100 Best Companies to Work For.

At Hyatt, we open doors and turn jobs into careers. Here, individuality is celebrated, people are supported to thrive, and everyone is empowered to make a meaningful impact.