Chef de Partie

Millennium Hotel and Resorts UK; Greater London; On-site; GBP 28,900 - 39,100; Full time

Benefits offered by this job

Social events

Training & development

Pension Salary Sacrifice

Career development & salary reviews

Complimentary meals

Discount on accommodation

Life Assurance

Volunteer days

Job summary

Millennium Hotels UK is seeking a Chef de Partie to join the kitchen team at The Bailey’s Hotel London. You will work alongside the Head Chef on menu creation and uphold high standards in a fast-paced, guest-focused environment.

The role offers opportunities for growth through our M Academy, with training and development and a range of employee benefits.

Qualifications

• Experience as a Chef de Partie in a fast-paced, quality restaurant or hotel.
• Knowledge of Health & Safety and Food & Hygiene principles.
• Creative approach with attention to detail.
• Passion for food and hospitality, with eagerness to learn.

Responsibilities

• Assist in menu creation and execution as part of the kitchen team.
• Work alongside Head Chef to maintain high standards of quality and consistency.
• Ensure compliance with health and safety regulations and hygiene practices.

Skills

Teamwork

Multi-tasking

Pressure handling

Creativity

Passion for food

Health & Safety

Food & Hygiene

Job description

We're looking for CDP to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests.

As a Chef de Partie you will be working alongside the Head Chef and will be involved in creating new menus for our destination restaurant & Bar.

Working within a diverse, inclusive, and supportive environment, you will be part of a team which will pride with our values of Personality, Passion, Respect, Working Together and Creativity.

Here at Millennium Hotels UK where we value your skills, encourage growth by nurturing your personality, and your dedication rewarded. You'll learn not only from your fellow colleagues, but also through our M Academy where you’ll be able to excel your career with apprenticeship and develop your careers within our Brands.

Key Information:

• Role: Chef de partie
• Salary: £34,000/annum + Service Charge
• Working hours: 50 hrs weekly
• Address: The Baileys Hotel London, SW7 4QH

In return we offer:

• Social Events, Wellbeing and Team Activities
• Training and development
• Pension Salary Sacrifice Scheme
• Career development and salary reviews
• Interest-free Season Ticket Loan Scheme
• 1 Volunteer Days per year (fully paid and in addition to your annual leave)
• Complimentary meals prepared for you by our chefs
• Length of Service related holiday scheme
• My Millennium discount perks
• Discount on Accommodation worldwide and 50% Food and Beverage Outlets
• Life Assurance
• Recommend a Friend Scheme

Chef de partie will have:

• Prior experience as a Chef de Partie within a fast-paced quality, restaurant or Hotel.
• Knowledge of Health & Safety, Food & Hygiene
• A creative approach with impeccable attention to detail
• Passion for food and hospitality, along with the eagerness to continually learn
• The ability to work well within a team
• The ability to multi-task and work well under pressure

“At Millennium Hotels & Resorts, we believe our strength lies in our differences. We foster a culture of inclusion where everyone feels welcome, valued, and empowered to reach their full potential. We are proud to be an equal opportunity employer”.

About the Hotel

The Bailey’s Hotel London is located in the heart of London’s fashionable South Kensington and on the doorstep of Gloucester Road underground station. The iconic Victorian townhouse offers guests a unique combination of traditional British charm and contemporary style, as well as a fascinating history and legendary hospitality.

About the Group

Millennium Hotels and Resorts owns and operates a portfolio of over 140+ hotels worldwide. Properties under the group are placed into collections: Leng’s Collection, M Social Collection, Millennium Collection, Copthorne Collection and The Biltmore. Each collection has its own distinct personality, character and clearly defined hotel brands within it; tailored to suit different types of guests.

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