Chef De Partie

Search Consultancy LTD; Glasgow; On-site; GBP 32,000 - 39,000; Full time

Benefits offered by this job

Tronc payments

Career progression

Job summary

Search Hospitality in Glasgow city centre is seeking a Chef de Partie to join a premium kitchen team at a high-end venue. This permanent, full-time role offers stability, career progression, and a supportive brigade.

You will rotate across stations, uphold Rosette-level standards, and contribute to a standout guest experience. The starting salary is £35k with attractive tronc payments and additional non-financial benefits.

Qualifications

• Must have Chef de Partie experience in a busy kitchen.
• Rosette level experience is a minimum requirement.
• Maintain excellent food hygiene and safety standards.

Responsibilities

• Assist senior kitchen leadership in delivering smooth operations.
• Run assigned sections during service with rotation across kitchen areas.
• Apply knowledge of ingredients, techniques and hygiene requirements.
• Deliver high-quality dishes and first-class guest satisfaction.
• Stay flexible and manage competing priorities in a busy kitchen.
• Demonstrate organization and reliability in a fast-paced environment.

Skills

Chef de Partie experience

Rosette level experience

Food safety

Team player

Education

SVQ Level 2 in Professional Cookery

Job description

Glasgow city centre - Big company, new brand, recent opening

We are looking for a talented Chef de Partie to join the kitchen team at a high-end hospitality venue located in Glasgow city centre.

This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment.

You'll be joining a passionate and skilled brigade, contributing to a high-quality culinary offering throughout this property.

Offer details for such a CDP Team Player

The successful Chef de Partie will receive a starting salary of £35k, plus amazing tronc payments and a range of additional non-financial benefits.

In this CDP role itself

• Assist the senior kitchen leadership team in delivering smooth and efficient kitchen operations, following direction and maintaining excellent food safety standards at all times.
• Run assigned sections during service and gain experience across multiple areas of the kitchen through regular rotation.
• Apply sound knowledge of ingredients, food preparation methods, and food hygiene requirements.
• Focus on delivering high-quality food and first-class customer satisfaction.
• Maintain a flexible, enthusiastic attitude and effectively manage competing priorities.
• Demonstrate excellent organisation and reliability while thriving in a busy kitchen environment.
• Previous experience as a Chef de Partie in a busy, quality kitchen, operating around rosette level as a minimum.
• SVQ Level 2 in Professional Cookery or equivalent practical kitchen experience is evident.
• Passionate about food, quality and delivering an outstanding guest experience.
• Flexible and reliable with a positive, team-first attitude.

This is a rare opportunity to join a premium hospitality operation in Glasgow, city centre. If you're a driven and enthusiastic chef looking to take the next step in your career, we want to hear from you.

We are Search Hospitality!

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.