CHEF DE PARTIE

Platinum Recruitment Consultancy; Brockenhurst; On-site; GBP 28,000; Full time

Job summary

A hotel in the New Forest area is seeking a Chef de Partie to join their kitchen team. This role involves preparing high-quality meals for various functions while maintaining the hotel's commitment to using local produce. The position offers a supportive work environment with strong public transport links and includes attractive perks such as live-in accommodation and personal development resources.

Benefits

Live in accommodation available

Access to well-being and development tools

Your Birthday off

Discounts across the brand

Team celebrations and length of service awards

Uniform

Free parking

Responsibilities

• Assist the kitchen management team in delivering high-quality food service.
• Prepare food for hotel functions, weddings, and pub menu.
• Utilize local Hampshire produce in menu offerings.

Job description

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What’s in it for you

• Live in accommodation available
• Access to well-being and development tools
• Your Birthday off
• Discounts across the brand
• Team celebrations and length of service awards
• Uniform
• Free parking

Salary

£27,030.00 per annum plus Service charge

Why choose our Client?

Our client has multiple hotels dotted around the New Forest area and prides itself on its family approach to the team it develops within each site. This site has great public transport links and is easy to get to if you rely on public transport.

What’s involved?

As a Chef de Partie within the hotel, you will assist alongside the other kitchen management team so that service is always run to the best possible standard. You will provide excellent freshly prepared food to cater for both the hotel functions and weddings alongside their pub menu. Ensuring that local Hampshire produce is being served. The hotel brand has a wholesome take on menus, creating a journey for all guests who stay with them.