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A prestigious hotel is seeking a skilled Chef de Partie to join their team, committed to delivering exceptional dining experiences. With opportunities for career progression and unique training, this role offers a vibrant working atmosphere in a luxurious setting.
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We have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. As Chef de Partie, you will be capable of confidently running your own section in the kitchen, working to high standards. At least 6 months experience as a Chef de Partie is preferred, ideally from a 1/2 Rosette background.
Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country, and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites.
At Harbour Hotels, we are committed to providing exceptional hospitality while creating a vibrant, enjoyable working environment for all our team members. Here are some of the benefits you will receive:
If you feel you have the skills and ambition we are looking for to join Harbour Hotels, please apply with a full and up-to-date CV below.
Please note, only those eligible to work in the UK or with a valid UK work permit/visa will be considered for this vacancy.
We look forward to hearing from you!