Chef de Partie

Harrison Holidays; Arrochar; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

Live-on-park accommodation

Relocation support

Job summary

Harrison Holidays at Ardlui Holiday Park is seeking a skilled Chef de Partie to join our busy kitchen team. You will run a section during prep and service, work with fresh, seasonal menus, and help deliver quality food across a varied operation.

You will stay organised under pressure, uphold high standards of presentation and cleanliness, and support junior team members while collaborating with senior chefs.

Qualifications

• Solid experience in a busy kitchen.
• Able to work under pressure and stay organised.
• Passion for quality, presentation and service.
• Hands-on, reliable and team-focused.
• Energetic, professional and uphold high standards.

Responsibilities

• Run a kitchen section confidently during prep and service.
• Support the wider brigade in a fast-paced kitchen.
• Maintain standards, consistency and cleanliness.
• Help deliver quality food across a varied operation.
• Work closely with senior chefs and support junior team members.

Job description

We are looking for a strong, reliableChef de Partieto join the kitchen team at Ardlui Holiday Park.

This is a great opportunity for a chef who is confident running a section, enjoys working with fresh food and seasonal menus, and wants to be part of a busy kitchen team building something special.

The role will include:

• Running a section confidently during prep and service
• Supporting the wider brigade in a fast-paced kitchen
• Maintaining standards, consistency and cleanliness
• Helping deliver quality food across a varied operation
• Working closely with senior chefs and supporting junior team members

We are looking for someone who:

• Has solid experience in a busy kitchen
• Can work well under pressure and stay organised
• Cares about quality, presentation and service
• Is hands-on, reliable and team-focused
• Brings energy, professionalism and strong standards

This is a brilliant role for a chef who wants to grow within a busy, ambitious kitchen and be part of a team that cares about food and hospitality.

Live-on-park accommodation available. Relocation support considered for the right person.Applicants must have the right to work in the UK and be able to travel to Ardlui for interview if shortlisted.