Chef de Partie

Harri; Alcester; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Food & drink discount

Tips paid weekly

Discounted hotel stays

My Fuller’s benefits

Healthcare Cash Plan

Induction and training

Wagestream access

Job summary

Lovely Pubs’ The Moat House Inn in Alcester is a busy country pub renowned for its warm community spirit and seasonal dishes. We are seeking a Chef de Partie who takes pride in preparing fresh food from local ingredients and enjoys collaborating with talented chefs in a fast-paced kitchen.

We offer a range of perks including food and drink discounts, weekly tips, Wagestream access, induction and training, hotel discounts across Fuller’s venues, healthcare plans, and access to the My Fuller’s

Qualifications

• Pride in preparing fresh food from seasonal, local ingredients.
• Willingness to support and work with talented chefs.
• Interest in learning new cooking techniques and applying ideas.
• Excellent team player with a positive attitude.
• Able to thrive in a fast-paced kitchen.
• Passion for fresh produce.

Skills

Fresh food preparation

Seasonal ingredients

Team collaboration

Learn new techniques

Fast-paced environment

Produce passion

Job description

Join Lovely Pubs: Where individuality is celebrated, and community is at the heart of everything we do. At Lovely Pubs, we are not just offering a job, we are inviting you to be part of our growing family, where your true self is valued.

The Moat House Inn in Alcester is a busy country pub full of character and charm, nestled in the heart of a warm, welcoming local community. It perfectly blends traditional pub coziness with a vibrant, lively atmosphere that keeps locals and visitors coming back!
Our food offering is a true celebration of hearty, satisfying dishes. From classic pub favourites, comforting pies, tasty fish and chips and succulent Sunday roasts - to mouth-watering wood-fired pizzas there’s something to delight everyone.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.