Chef de Partie

Boot Inn Lapworth; United Kingdom; Remote; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Food & drink discount

Weekly tips

Discounted hotel stays

My Fuller’s benefits

Healthcare cash plan

Induction and training

Wagestream access

Job summary

Lovely Pubs is seeking a Chef de Partie to join our kitchen team. You will take pride in preparing fresh food made from seasonal, local ingredients and work alongside talented chefs in a busy pub kitchen.

We offer a supportive environment with induction and training, a generous tips share, and access to benefits via My Fuller’s. This role fits those who enjoy high-quality cooking and excellent teamwork in a lively, festive pub setting.

Qualifications

• Preparing fresh food from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and improving dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.

Skills

Seasonal ingredients pride

Team collaboration

Willing to learn new techniques

Positive attitude

Fast-paced environment

Job description

Join Lovely Pubs:

Where individuality is celebrated, and community is at the heart of everything we do. At Lovely Pubs, we are not just offering a job, we are inviting you to be part of our growing family, where your true self is valued.

British pubs have come a long way since the dark old days of 'warm beer and cold food,' richly evidenced by our approach to the pub experience.
This charming pub and restaurant has all the traditional bits (of course), mixed with plenty of modern touches. It combines unusual, high class food with the finest wines and beers, all against the background of a perfect country pub atmosphere.
Our customers tell us our food is tremendous, both in quality and value. We have a great cellar stocked up with cask ales and wines from around the world. As our food menu and winelists show, we know a thing or two about great pub food and drink.
All this in the beautiful setting of the Warwickshire countryside – we think you'll like it.

What we can offer you:

• This is a flexible working position with a full time and part time role available.
  An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.