Chef de Partie - The Moat House Inn

Fuller's; Alcester; On-site; GBP 21,000 - 29,000; Full time

Benefits offered by this job

25% food & drink discount

Weekly tips paid

Discounted hotel stays

My Fuller’s benefits platform

Healthcare Cash Plan

Full induction and training

Wagestream earnings access

Job summary

The Moat House Inn in Alcester, part of Fuller’s Lovely Pubs, is seeking a Chef de Partie to help prepare fresh, seasonal dishes and work with a talented kitchen team in a bustling pub setting.

You will learn new techniques, thrive in a fast-paced environment, and contribute to delivering high-quality meals while upholding the pub's community spirit and guest-focused service.

Qualifications

• Fresh food prepared from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.

Skills

Fresh food preparation

Team player

Fast-paced environment

Pride in local ingredients

Willingness to learn techniques

Positive attitude

Support chefs

Passion for fresh produce

Job description

Join Lovely Pubs: Where individuality is celebrated, and community is at the heart of everything we do. At Lovely Pubs, we are not just offering a job, we are inviting you to be part of our growing family, where your true self is valued.

The Moat House Inn in Alcester is a busy country pub full of character and charm, nestled in the heart of a warm, welcoming local community. It perfectly blends traditional pub coziness with a vibrant, lively atmosphere that keeps locals and visitors coming back!
Our food offering is a true celebration of hearty, satisfying dishes. From classic pub favourites, comforting pies, tasty fish and chips and succulent Sunday roasts - to mouth-watering wood-fired pizzas there’s something to delight everyone.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.