Chef: Creative Menus, Care Sector, Flexible Hours

Maria Mallaband Care Group Ltd; North East; Vor Ort; GBP 22.000 - 28.000; Vollzeit

Benefits dieser Stelle

Simply Health – company funded, giving

Early Pay – Access to earned pay prior

Benefits platform – discounts across多

Tastecard - dine out with up to 50%

Free criminal record checks

Pension Scheme with Nest

Flexible working patterns

Cycle to work scheme

Service recognition

Training support and development机会

Employee Assistance Programme

Wellbeing support

Discounted gym membership

Zusammenfassung

Maria Mallaband Care Group Ltd is seeking a skilled Chef to join our care home kitchens in the North East. We value work life balance and create menus that balance creativity with cost.

You will plan seasonal menus, develop recipes, oversee food preparation, manage inventory and budgets to deliver restaurant-standard meals for residents. Experience as a chef and a food hygiene certificate are required; applicants from all sectors are welcome.

Qualifikationen

• Proven experience as Chef.
• Financial acumen – you know your numbers as well as your recipes.

Aufgaben

• Menu Planning and Seasonality: Create menus that dance with seasonal ingredients where possible, ensuring freshness and delight for our residents.
• Recipe Development: Dream up crave-worthy, innovative dishes that align with our brand identity.
• Food Management: Oversee food preparation, presentation, and taste. Our guests deserve nothing less than perfection.
• Budget Mastery: Understand food and labour costs and work within a pricing strategy.

Kenntnisse

Financial acumen

Ausbildung

Food hygiene certificate or equivalent

Jobbeschreibung

Maria Mallaband Care Group Ltd is seeking a skilled Chef to join our care home kitchens in the North East. We value work life balance and create menus that balance creativity with cost.

You will plan seasonal menus, develop recipes, oversee food preparation, manage inventory and budgets to deliver restaurant-standard meals for residents. Experience as a chef and a food hygiene certificate are required; applicants from all sectors are welcome.