Chef Bakery/Pastry

TN United Kingdom; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading restaurant group in the UK is seeking a passionate Bakery/Pastry Chef for their new artisanal bakery concept. This full-time role offers a chance to learn from experienced chefs and grow within a friendly team. Ideal candidates will have a great attitude and a desire to learn, with prior baking experience preferred but not necessary. Join a supportive environment with opportunities for career progression.

Benefits

Hands-on experience with premium ingredients

One-on-one mentoring

Ongoing training

Clear opportunities for career progression

Qualifications

• Prior experience as a baker or pastry chef desirable.
• Great attitude and a hunger to learn.

Responsibilities

• Contribute to the smooth running of daily operations.
• Maintain a clean, organised and efficient section.
• Support the production of high-quality pastries.

Skills

Attention to Detail

Communication

Teamwork

Calm Under Pressure

Positive Attitude

Job description

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DON’T MISS THIS FANTASTIC OPPORTUNITY TO JOIN OUR FUN, FRIENDLY, ESTABLISHED, AND PROFESSIONAL TEAM AT FEGO!

We’re on the lookout for a passionate Bakery/Pastry Chef to join our friendly team at the Fego Central Production Unit (CPU) in Byfleet, Surrey.

This is a full-time, permanent role with day-only hours — Monday to Friday, typically 7:00 a.m. to 3:00 p.m. Occasional weekend work may be required, on a rotational basis.

This is a brilliant opportunity for an enthusiastic chef who’s excited to grow and be part of our brand-new artisanal bakery concept. Prior experience as a baker or pastry chef would be desirable — especially if you’ve worked with laminated doughs — but full training will be provided for the right person.

What we’re really after is someone with a great attitude, a hunger to learn, and a genuine passion for baking. If that sounds like you, we’d love to hear from you.

About Fego:

Fego is an established restaurant group covering
the Home Counties. Our guests come to us for warm service, a relaxed atmosphere
and to use our space as their home from home. Our meals are all cooked from
fresh, offering delicious, amazing dishes, artisan coffee and juices all made
to order.

As a Bakery/Pastry Chef, you will:

Be an integral part of our kitchen team, contributing to the smooth running of daily operations

Learn the inner workings of a busy production kitchen

Maintain a clean, organised and efficient section at all times

Follow instructions and specifications set by the Head Pastry Chef with care and precision

Support the production of consistently high-quality pastries and baked goods

What We’re Looking For:

Excellent attention to detail

Strong communication skills and a collaborative attitude

Calm and focused under pressure

Friendly, positive and professional demeanour

Willingness to listen, learn and take direction effectively

What We Offer:

The chance to learn from experienced, high-quality pastry chefs

Hands-on experience working with premium ingredients

One-on-one mentoring to grow your skills and confidence

Ongoing training and clear opportunities for career progression

IF YOU WANT TO BE PART OF THIS
EXCITING OPPORTUNITY, WE WOULD LOVE TO HEAR FROM YOU.

PLEASE APPLY BY SENDING YOUR CV AND WE WILL CONTACT YOU IMMEDIATELY

Pay Rate: Up to £15 per hour ( depending on experience)