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A country pub in Worcester is seeking a Chef for a permanent role, offering flexible hours. Ideal for a Head Chef wanting reduced hours or a Sous Chef ready for more responsibility.
My client, a country pub in the Worcester (WR6) area, is looking to recruit a Chef on a permanent basis.
This position could suit a Head Chef seeking to work fewer hours (38 hours per week over 4 days) or a Sous Chef looking to take on additional responsibilities.
The main responsibilities of the role include: