Chef

Sodexo Group; Reading; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a forward-thinking company as a Chef in a unique Ministry of Defence environment. This role offers the chance to prepare high-quality meals and participate in high-profile events while working alongside military personnel. With a focus on culinary excellence and teamwork, you will ensure the highest standards of food safety and hygiene. This position not only allows you to showcase your skills but also provides opportunities for personal and professional growth in a supportive environment. Be part of a team that makes a real impact every day.

Benefits

Wellbeing Support

Financial Benefits

Career Growth

Work Perks

Qualifications

• Professional chef experience in a catering or hospitality setting.
• Strong knowledge of food safety and hygiene regulations.

Responsibilities

• Assist in meal preparation, cooking, and service in a fast-paced kitchen.
• Maintain food safety standards and oversee kitchen sanitation.

Skills

Culinary Skills

Food Safety Knowledge

Team Collaboration

High-Pressure Cooking

Customer Service

Education

City & Guilds 706/1 & 2

NVQ Level 2/3

IOSH Qualification

Tools

MS Office (Word, Excel, Outlook)

Job description

Position: Chef at Sodexo, RAF Odiham, Hook Hampshire

Join our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment. You’ll work alongside military personnel, preparing high-quality meals and supporting exciting functions. This is an opportunity to be part of something bigger, using your culinary skills to make a real impact in a fast-paced, professional setting.

What you’ll do:

1. Assist in the preparation, cooking, and service of meals in a fast-paced kitchen.
2. Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines.
3. Work alongside the front-of-house team to deliver outstanding service.
4. Cook and serve meals to military personnel, delivering high standards every day.
5. Oversee kitchen sanitation and ensure best practices are always followed.
6. Be part of high-profile events and special functions, showcasing your culinary expertise.
7. Take part in bulk cooking, ensuring consistency and quality in every dish.

What we’re looking for:

1. Professional chef experience in a catering or hospitality setting.
2. Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3).
3. Strong knowledge of food safety, hygiene, and health regulations.
4. Ability to work in a high-pressure, team-focused environment.
5. A passion for cooking and delivering top-quality service.
6. Experience working in military or government catering.
7. IOSH qualification or equivalent.
8. Knowledge of MS Office (Word, Excel, Outlook).

What we offer:

Join Sodexo for more than just a job—be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:

• Wellbeing Support: unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
• Financial Benefits: Discounts for you and your family, salary finance support, a retirement plan, and a death-in-service benefit.
• Career Growth: Apprenticeships, learning tools, and development opportunities.
• Work Perks: Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.