Chef

TN United Kingdom; Northern Ireland; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player seeks a talented Chef to join their dynamic team in a Ministry of Defence environment. In this unique role, you will prepare high-quality meals for military personnel while adhering to strict food safety standards. This position offers the chance to showcase your culinary skills in a fast-paced setting, contributing to significant events and functions. With opportunities for career growth and a supportive work environment, this role is perfect for passionate chefs looking to make a difference every day.

Benefits

Unlimited Wellbeing Support

Financial Benefits

Career Growth Opportunities

Cycle to Work Scheme

Flexible Work

Protective Uniform

Qualifications

• Professional chef experience in catering or hospitality.
• Strong knowledge of food safety and hygiene regulations.
• Experience in military or government catering.

Responsibilities

• Prepare, cook, and serve meals in a fast-paced kitchen.
• Maintain food safety and hygiene standards.
• Participate in high-profile events showcasing culinary expertise.

Skills

Culinary Skills

Food Safety Knowledge

Teamwork

High-Pressure Cooking

Education

City & Guilds 706/1 & 2

NVQ Level 2/3

IOSH Qualification

Tools

MS Office (Word, Excel, Outlook)

Job description

Social network you want to login/join with:

• Unlimited access to an online platform offering mental health and wellbeing support

Check your local transport links here: - the destination you should input is (Insert Location)

About the role:

Position: Chef at Sodexo, Larkhill Garrison, Alanbrooke Diner, RSA, Larkhill, SP4 8QT

Join our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment, where you’ll work alongside military personnel, preparing high-quality meals and supporting exciting functions. This is an opportunity to be part of something bigger, using your culinary skills to make a real impact in a fast-paced, professional setting.

What you’ll do:

• Assist in the preparation, cooking, and service of meals in a fast-paced kitchen
• Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines
• Work alongside the front-of-house team to deliver outstanding service
• Cook and serve meals to military personnel, delivering high standards every day
• Oversee kitchen sanitation and ensure best practices are always followed
• Be part of high-profile events and special functions, showcasing your culinary expertise
• Take part in bulk cooking, ensuring consistency and quality in every dish

What we’re looking for:

• Professional chef experience in a catering or hospitality setting
• Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)
• Strong knowledge of food safety, hygiene, and health regulations
• Ability to work in a high-pressure, team-focused environment
• A passion for cooking and delivering top-quality service
• Experience working in military or government catering
• IOSH qualification or equivalent
• Knowledge of MS Office (Word, Excel, Outlook)

What we offer:

Join Sodexo for more than just a job—be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:

• Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
• Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
• Career Growth – Apprenticeships, learning tools, and development opportunities.
• Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.