Chef

Loungers; Manchester; On-site; GBP 14,000 - 21,000; Part time

Benefits offered by this job

Tips shared among staff

Paid breaks

Staff meals on every shift

50% discount on food & drinks

Early access to pay

Loungefest staff party

Christmas and Boxing Day off

Career development

Job summary

Loungers in Manchester is hiring a Chef to join our busy kitchen team. You’ll cook to spec, support the Head Chef with prep and service, and keep the kitchen running safely and efficiently. The role offers hourly pay with tips, paid breaks, and great staff perks from day one.

We value reliability, teamwork, and a positive attitude, with opportunities for flexible hours and career progression within a growing brand.

Qualifications

• Experience as a Chef (Grill/Line/Chef de Partie) in a high-volume kitchen.
• Passion for real cooking and quality food.
• Reliable and punctual with a strong work ethic.

Responsibilities

• Cook fresh food to spec; tapas dishes and all-day Lounge breakfasts.
• Support the Head Chef with prep, service and standards.
• Keep the kitchen clean, safe, and fully prepped.
• Follow food safety and allergen processes at all times.
• Work as one team with FOH to deliver a great experience.

Skills

Team player

Punctual

Work under pressure

Communication

Flexible hours

Job description

We're hiring Chefs to join the kitchen team at Benito Lounge. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £12.71/hr + tips, paid breaks, staff food every shift, and 50% off food & drinks from day one this a great next step for an experienced Chef, Chef de Partie, Line Cheff, Grill chef!

About the Role

Lounges are pretty special places, and what makes them so special is the brilliant people who work in them.

We're looking for a Chefto join our busy, friendly, supportive, and reliable kitchen team. As part of our chef team, you'll be all aboutdelivering our flexible all-day menu, done right, every time. Working alongside your Head Chef and team, you'll make sure every dish hits spec, the kitchen runs smoothly, and standards stay high from prep to plate.

We're a growing brand with 300+ sites across England and Wales. Whether you're building a career or just want flexible work, there's a place for you here.

What's in it For You?

• Hourly pay + tips. Tips shared equally across the team, based on hours worked
• Hourly paid flexible contract. Ideal for part-time, full-time, or flexible work seekers. This role is likely to include evening and weekend work
• Free meal on every shift no matter the length
• Christmas and Boxing Day off
• Genuine career development with our career pathways and bitesize training courses
• 50% discount on food and drinks from day one. Including alcohol across all our brands (Lounge, Cosy Club, & Brightside) from day one
• The most talked-about staff party in hospitality - Loungefest!
• Long service awards - Vouchers/Extra money
• Early access to your pay with Stream
• Emotional and practical support via the Licensed Trade Charity

What You'll do

Cook fresh food to spec; from tapas dishes, to all day Lounge breakfasts

Support the Head Chef with prep, service, and standards

Keep the kitchen clean, safe, and fully prepped

Follow food safety & allergen processes at all times

Work as one team with FOH to deliver a great experience

What You'll Bring

A passion for real cooking and quality food

Someone the team can count on - you show up, you're on time, and you give it everything when you're there

Energy, pace, and a positive attitude

Team player with good communication

Able to work efficiently under pressure

Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen