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Smith & Western in Lingfield is sourcing an experienced Sous Chef to lead a busy kitchen and craft fresh, delicious dishes. You will work with a close-knit team, ensuring high food quality and strong hygiene standards in a fast-paced environment.
You will assist the head chef and step in during their absence, while supporting the team with coaching and daily operations. Competitive pay and benefits reflect experience.
Since 1995 Smith & Western have been serving great tasting fresh food, mouth-watering cocktails and belly busting deserts in our authentically themed restaurants across the South. We are a family-run restaurant with over 25 years of experience. Since the day we opened our first restaurant, our passion and energy has so
Are you an experienced sous chef who thrives off a fast paced, energetic atmosphere? Do you love cooking with fresh ingredients to make delicious feasts? If so, then we would love for you to join our wild Western family. You’ll be working with a hardworking team who will support and encourage you to create the tastiest dishes in the West!
Salary up to £14.75 per hour depending on experience