Enable job alerts via email!

Chef

Elysium Healthcare

Borehamwood

On-site

GBP 26,000

Full time

4 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a dynamic kitchen team at an established healthcare provider, where creativity meets care. As a Chef, you will craft delicious meals for service users and staff, ensuring high standards of food hygiene and preparation. This role offers a fulfilling work-life balance, with weekends off and the opportunity to engage in exciting culinary events. Enjoy a supportive environment with career development opportunities and a range of benefits, including free meals and enhanced maternity packages. If you're passionate about cooking and making a difference, this is the perfect role for you.

Benefits

33 days annual leave
Free meals
Free parking
Wellbeing support
Career development
Pension contribution
Life Assurance
Enhanced Maternity Package
Retail discounts
Special offers

Qualifications

  • Experience in a similar kitchen environment is essential.
  • Knowledge of food hygiene regulations and safety procedures.

Responsibilities

  • Support the Head Chef in daily kitchen operations.
  • Prepare and cook meals to high standards.
  • Maintain good food storage and stock rotation.

Skills

Food Preparation
Menu Planning
Stock Control
Food Hygiene
Cost Control

Education

GCSE or equivalent English
City & Guilds 706/1 and 2
Basic Food Hygiene
Intermediate Food Hygiene

Job description

Ready for a chef role that lets you unleash your creativity? If so, join Barnet Lane Clinic as a Chef working alongside a dedicated team.

Become a crucial part of the kitchen team working 37.5 hours a week, working hours are 10am-6pm, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers. The role involves working some weekends.Here’s the exciting part- the calendar is buzzing with activities, events and special occasions which you’ll also cater for. From World Food Day to festive moments like Christmas and Easter, you get to infuse your own flair and keep things exciting.It’s a calm and pleasurable working environment, where you’ll be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly.Just imagine… great job satisfaction, home in time for dinner every night and two days off a week. Now that’s a recipe for a balanced work-life combo.As a Chef you will be:
  • Supporting the Head Chef for the day-to-day running of the kitchen.
  • Maintaining good food storage procedures and stock rotation according to established procedures.
  • Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit.
  • Serving service users, staff and visitors with food and beverage in a professional and courteous services manner.
  • Preparing and producing foods for conferences and banquets.
  • Participating in food costings through effective cost control procedures.
  • Adhering to the ‘Safer Food Better Business’ standards and record keeping.
  • Adhering strictly to Food Hygiene Regulations and other safety procedures at all times.
  • Taking full shift responsibility for the catering operation
  • Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines.
  • Correctly filing of all paperwork in relation to the Hazard Analysis and Critical Control Point system (HACCP) i.e. Fridge temperatures, food temperature logs and cleaning schedules

To be successful in this role, you'll need:

  • To be 18 years or older
  • GCSE or equivalent English
  • City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking
  • Basic Food Hygiene (essential)
  • Intermediate Food hygiene (desirable)
  • Previous experience in a similar environment
  • Previous experience in delivering a service on mass
  • Menu planning, costing, ordering, stock control and budget experience

Where you will be working:

Location: Cornerstone House, Barnet Lane, Elstree, Borehamwood, Hertfordshire WD6 3QU

Barnet Lane Clinic is a 30-bed rehabilitation service for men and women with a mental illness including those diagnosed with a personality disorder. The service specialises in working with individuals who may have had placement breakdowns and need intensive review and support to help them move to more independent living.

What you will get:

  • Annual salary of £26,000
  • The equivalent of 33 days annual leave – (inc Bank Holidays) plus your birthday off!
  • Free meals and parking
  • Wellbeing support and activities to help you maintain a great work-life balance.
  • Career development and training to help you achieve your career goals.
  • Pension contribution to secure your future.
  • Life Assurance for added peace of mind.
  • Enhanced Maternity Package so you can truly enjoy this special time.

There is also a range of other benefits including retail discounts, special offers and much more.

About your next employer:

You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move.

Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally.

Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person’s individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure.


Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Chef de Partie - Live in option

TN United Kingdom

Lingfield

On-site

GBP <32,000

Today
Be an early applicant

Sous Chef - Live in option

TN United Kingdom

Lingfield

On-site

GBP <35,000

Today
Be an early applicant

Chef de Partie

Young's Pubs

Ashford

On-site

GBP 24,000 - 32,000

2 days ago
Be an early applicant

senior sous chef (Hiring Immediately)

JR United Kingdom

Luton

On-site

GBP 25,000 - 35,000

2 days ago
Be an early applicant

Sous Chef

Holroyd Howe

Guildford

On-site

GBP <34,000

Today
Be an early applicant

Sous Chef

Holroyd Howe

Guildford

On-site

GBP <34,000

Today
Be an early applicant

Junior Sous Chef up to 45k

Taste Hospitality Recruitment Ltd

Ascot

On-site

GBP 25,000 - 30,000

Today
Be an early applicant

Chef De Partie - England

Holroyd Howe

Brentwood

On-site

GBP 25,000 - 28,000

Yesterday
Be an early applicant

Chef de Partie - Bank

TN United Kingdom

Esher

On-site

GBP 25,000 - 30,000

Today
Be an early applicant