Catering Supervisor

Compass Group UK & Ireland – Healthcare; Milton Keynes; On-site; GBP 20,000 - 30,000; Part time

Job summary

An established industry player is seeking a passionate Catering Supervisor to oversee catering operations in healthcare. This part-time role, contracted for 29.75 hours per week, involves preparing high-quality food, supervising teams, and ensuring outstanding customer service. The ideal candidate will have at least two years of catering experience and a Basic Food Hygiene certificate. Join a company that values its people and offers great perks, competitive pay, and opportunities for career progression. If you thrive in a fast-paced environment and are eager to make a difference, this is the perfect opportunity for you.

Benefits

Competitive Pay

Great Learning Opportunities

Career Progression

Flexible Working Hours

Qualifications

• Minimum of two years catering experience in a supervisory role.
• Excellent communication and organizational skills are essential.

Responsibilities

• Supervising culinary teams to ensure excellent food and service.
• Implementing health & safety standards to ensure compliance.

Skills

Catering Management

Customer Service

Food Hygiene

Team Leadership

Communication Skills

Education

Basic Food Hygiene Certificate

Job description

Join to apply for the Catering Supervisor role at Compass Group UK & Ireland – Healthcare

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and customer service, and who can oversee all catering and service operations for Healthcare on a part-time basis, contracted to 29.75 hours per week.

As a Catering Supervisor, you will ensure kitchens and service counters run smoothly and help deliver outstanding food experiences. We offer opportunities for career progression within a company that invests in its people and values individuality.

Your Responsibilities Include:

• Preparing high-quality food
• Supervising culinary and catering teams to ensure excellent food and service
• Monitoring KPIs and targets through regular communication with your line manager
• Representing Compass Group UK & Ireland and maintaining a positive brand image
• Liaising with customers and teams to exceed expectations
• Supporting and training team members, leading by example
• Implementing and reviewing health & safety standards to ensure compliance

Ideal Candidate:

• Passionate about great food and customer service
• Minimum of two years catering experience
• Experience managing teams in similar roles
• Basic Food Hygiene certificate
• Excellent communication and organizational skills
• Motivated and eager to upskill

Join us to contribute to feeding people, fueling progress, and building connections across thousands of venues. Enjoy competitive pay, great perks, and excellent learning opportunities.