Catering Assistant - Part-Time with Campus Benefits

Bath College; West of England; Sur place; GBP 18 000 - 22 000; Temps partiel

Avantages offerts par ce poste

Pension scheme (Local Government)

Continuing Professional Development

Private Healthcare

Cycle to Work

Free parking

Health and wellbeing support

Eye care / DSE

Résumé du poste

Bath College is seeking a Catering Assistant for our Dual Campus operation. The role involves general kitchen duties, serving food and beverages, and supporting catering services across our Somer Valley and Bath City Centre Campuses.

30 hours per week, 42 weeks per year, with a posted FT equivalent salary of £25,877.80–£25,887.80. The successful candidate will contribute to high standards of service, compliance with food safety laws, and provide support for campus events and hospitality

Qualifications

• Good level of general secondary education.
• Demonstrate good customer service skills.
• Demonstrate how you comply to the Food Safety Laws.
• Demonstrate experience of ordering, preparation, cooking, serving and clearing down of food.

Responsabilités

• Work with members of the catering team to ensure good standards of service for all clients.
• Assist in ensuring good customer service for all staff and students.
• General food preparation and cooking.
• Washing up and general cleaning within the department.
• Ensure all items are packaged, labelled with the correct allergen and date information.
• To assist with the hospitality functions throughout the campus.
• Assist with laundry duties if required.

Connaissances

Customer service

Food safety

Food preparation

Cooking

Food service

Formation

General secondary education

Description du poste

Bath College is seeking a Catering Assistant for our Dual Campus operation. The role involves general kitchen duties, serving food and beverages, and supporting catering services across our Somer Valley and Bath City Centre Campuses.

30 hours per week, 42 weeks per year, with a posted FT equivalent salary of £25,877.80–£25,887.80. The successful candidate will contribute to high standards of service, compliance with food safety laws, and provide support for campus events and hospitality