Catering Assistant — Fresh Food, Fast-Paced Service

Baxterstorey Uk; Stafford; On-site; GBP 14,000 - 17,000; Full time

Benefits offered by this job

Generous Time Off

Pension Contributions

Life Assurance

Cycle Scheme

Family Leave Benefits

Free Food on Shift

EAP / Mental Health Support

Christmas Shutdown

Learning & Apprenticeships

Occupational Health Access

Refer a Friend

Job summary

Baxterstorey Uk is seeking to fill a role at Perkins Engines in Stafford, offering a 20-hour week at the National Living Wage. The position focuses on food service, customer experience and operational support within a busy hospitality setting.

You will assist with basic food prep, serve customers, maintain hygiene and follow health and safety procedures, while enjoying benefits and opportunities in a supportive team environment.

Qualifications

• Positive, customer‑focused attitude.
• Ability to work efficiently in a fast‑paced environment.
• Good communication and teamwork skills.
• Reliable, punctual and able to follow instructions.
• Basic food hygiene knowledge (training can be provided).

Responsibilities

• Assist with the preparation, portioning and presentation of food items.
• Serve customers politely and efficiently, maintaining portion control and service standards.
• Set up, replenish and clear service counters throughout service periods.
• Carry out daily cleaning tasks in kitchen, service and dining areas.
• Follow all operational procedures, including allergen management and labeling.
• Follow all food safety, HACCP and hygiene procedures.
• Report hazards, maintenance issues or incidents immediately.

Skills

Customer focus

Fast-paced environment

Communication skills

Punctual & reliable

Food hygiene basics

Job description

Baxterstorey Uk is seeking to fill a role at Perkins Engines in Stafford, offering a 20-hour week at the National Living Wage. The position focuses on food service, customer experience and operational support within a busy hospitality setting.

You will assist with basic food prep, serve customers, maintain hygiene and follow health and safety procedures, while enjoying benefits and opportunities in a supportive team environment.