Care Kitchen Lead Chef — Fresh Seasonal Menus & Balanced Hours

Barchester Healthcare; Herne Bay; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Work-life balance

Free learning and development

Holiday, retail and leisure discounts

Annual Barchester Hospitality Awards

Refer a Friend bonus scheme

Job summary

Barchester Healthcare is seeking a qualified Bank Chef in Herne Bay to deliver high-quality, fresh seasonal food. You will assist the Head Chef in creating nutritious menus and managing the kitchen in their absence.

The ideal candidate has relevant qualifications and experience in leading teams while maintaining high standards in a warm and welcoming environment. Enjoy a rewarding work-life balance and career growth opportunities with Barchester.

Qualifications

• Personable and warm approach with a genuine interest in residents' wellbeing.
• Experience in leading and inspiring a team.
• Ability to create a warm and welcoming environment.

Responsibilities

• Help manage the kitchen in the Head Chef’s absence.
• Work with fresh produce to deliver high-quality dishes.
• Assist in leading and motivating a team.

Skills

Personable approach

Understanding of nutrition

Team leadership

Experience with fresh seasonal food

Knowledge of HACCP

Education

City & Guilds/NVQ/SVQ or equivalent

Job description

Barchester Healthcare is seeking a qualified Bank Chef in Herne Bay to deliver high-quality, fresh seasonal food. You will assist the Head Chef in creating nutritious menus and managing the kitchen in their absence.

The ideal candidate has relevant qualifications and experience in leading teams while maintaining high standards in a warm and welcoming environment. Enjoy a rewarding work-life balance and career growth opportunities with Barchester.