Canteen Assistant

Stafflex; Huddersfield; In loco; GBP 15.000 - 22.000; Tempo pieno

Descrizione del lavoro

Stafflex is seeking a Canteen Assistant in Huddersfield to handle food preparation and serving for the canteen area. The role demands maintaining high service standards, safety, and hygiene across all surfaces and equipment.

Typical hours are Monday to Thursday 6am–1:30pm and Friday 6am–12pm. A Food Hygiene certificate is desirable but not essential; training will be provided for safety compliance.

Competenze

• Food hygiene standards knowledge.
• Willingness to maintain cleanliness and safety.

Mansioni

• Preparing and serving hot and cold food to a high standard.
• Providing a polite and efficient service to all canteen users.
• Maintaining cleanliness of all work surfaces, windows, floors and equipment.
• Sweeping, mopping and operating powered floor-cleaning machinery safely.
• Cleaning spills promptly and maintaining safe, tidy surroundings.
• Ensuring waste is disposed of in the correct waste streams.
• Monitoring stock levels, rotating food and adhering to Use By and Best Before dates.
• Replenishing drinks, snacks and canteen supplies, including clean crockery and cutlery.
• Ordering food and supplies as required.
• Following all company Health & Safety and food hygiene procedures.
• Completing and maintaining all required checks, records and documentation.
• Reporting hazards, defects or maintenance issues promptly.
• Keeping mandatory training and relevant qualifications up to date.

Conoscenze

Food Hygiene

Formazione

Food Hygiene certificate

Descrizione del lavoro

Job Title: Canteen Assistant

Location: Huddersfield

Pay : £13.35

Job Responsibilities

• Preparing and serving hot and cold food to a high standard.
• Providing a polite and efficient service to all canteen users.
• Maintaining cleanliness of all work surfaces, windows, floors and equipment.
• Sweeping, mopping and operating powered floor-cleaning machinery safely.
• Cleaning spills promptly and maintaining safe, tidy surroundings.
• Ensuring waste is disposed of in the correct waste streams.
• Monitoring stock levels, rotating food and adhering to Use By and Best Before dates.
• Replenishing drinks, snacks and canteen supplies, including clean crockery and cutlery.
• Ordering food and supplies as required.
• Following all company Health & Safety and food hygiene procedures.
• Completing and maintaining all required checks, records and documentation.
• Reporting hazards, defects or maintenance issues promptly.
• Keeping mandatory training and relevant qualifications up to date.

Food Hygiene certificate is desirable but not essential.

Hours :

Monday - Thursday 6am - 1:30pm

Friday 6am - 12pm