Campus Catering & Hospitality Manager

Bucks Students' Union; High Wycombe; On-site; GBP 40,000 - 55,000; Full time

Benefits offered by this job

Over 40 days paid annual leave

Competitive pension

Extensive development opportunities

Wellbeing support

Discount schemes

Job summary

Bucks Students' Union is seeking a Catering and Hospitality Manager to support the Head of Catering and Hospitality in delivering food and beverage services across three sites.

You will manage an operation with around £1m annual turnover and a team of about 30 colleagues, ensuring exceptional customer experience while balancing commercial sustainability with reinvestment for student benefits. This is a permanent, full-time role based at the High Wycombe Campus, with opportunities for progression.

Responsibilities

• Support the Head of Catering and Hospitality in delivering food and beverage services across three sites.
• Manage an operation with approximately £1m annual turnover and a team of around 30 colleagues.
• Balance commercial sustainability with reinvestment in services for students.

Job description

Bucks Students' Union is seeking a Catering and Hospitality Manager to support the Head of Catering and Hospitality in delivering food and beverage services across three sites.

You will manage an operation with around £1m annual turnover and a team of about 30 colleagues, ensuring exceptional customer experience while balancing commercial sustainability with reinvestment for student benefits. This is a permanent, full-time role based at the High Wycombe Campus, with opportunities for progression.