Breakfast & F&B Guest Service Associate

Courtyard by Marriott

Exeter

On-site

GBP 18,000 - 20,000

Full time

2 days ago
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Benefits offered by this job

Meals - Complimentary Meals in canteen
Service Charge - Monthly share of Tr n
Life Insurance
Training resources
Apprenticeships
Holiday – 20 days + holidays
Uniform provided
Company Pension Scheme
Emotional wellbeing resources
Awards and recognition
Marriott hotel discounts
F&B discounts 20%

Job summary

Courtyard by Marriott Exeter Sandy Park is seeking hospitality-minded colleagues to join our Food & Beverage team. You will contribute to a warm welcome, attentive service, and smooth operation across breakfast and dining areas.

Shifts include early mornings with plenty of crew support; benefits include meals, training, and Marriott discounts, all within a team that values guest-focused service and professional growth.

Qualifications

  • Strong communication and teamwork are essential.
  • Ability to work in a fast-paced environment with attention to detail.
  • Friendly, positive, and professional approach.
  • Reliable and punctual, particularly for early morning shifts.
  • Flexible and adaptable, with a can-do attitude.

Responsibilities

  • Provide a warm, genuine welcome to guests and create a positive first impression.
  • Deliver attentive, personalised service and anticipate guest needs.
  • Assist with breakfast options, dietary requirements, and general enquiries.
  • Maintain a visible, approachable presence during service.
  • Complete opening and closing duties and support wider F&B operations.

Skills

Communication skills
Teamwork
Attention to detail
Reliability
Punctuality
Flexibility

Job description

Courtyard by Marriott Exeter Sandy Park is seeking hospitality-minded colleagues to join our Food & Beverage team. You will contribute to a warm welcome, attentive service, and smooth operation across breakfast and dining areas.

Shifts include early mornings with plenty of crew support; benefits include meals, training, and Marriott discounts, all within a team that values guest-focused service and professional growth.

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