Breakfast F&B Assistant — Guest-First Hospitality, Early Start

Radisson Hotel Group; North East; On-site; GBP 12,000 - 18,000; Full time

Benefits offered by this job

Hotel discounts

Friends & Family discounts

Staff parking & uniform

Pension & holidays

Job summary

Radisson Hotel Group is seeking a Food & Beverage Assistant - Breakfast to join our team in the United Kingdom. This role supports the breakfast operation, delivering hospitality with a customer-centric approach and a passion for the dining experience.

You will work as part of the Food & Beverage Team, maintaining high standards, collaborating with your supervisor, and contributing to the overall guest experience.

Qualifications

• Experience in food & beverage service is beneficial but not essential.
• Hands-on approach with a can-do work style.
• Commitment to delivering exceptional guest service.
• Ability to find creative solutions taking ownership for duties and tasks assigned.
• Personal integrity, with the ability to work in an environment that demands excellence.
• Experience of working with IT systems on various platforms.

Responsibilities

• Supports the smooth running of the breakfast operation and delivers service to the highest standards.
• Works as part of a team to maximise guest satisfaction and comfort, responding to enquiries promptly.
• Takes responsibility for assigned duties, ensuring timely and professional execution.
• Delivers on departmental plans and targets aligned with hotel initiatives.
• Collaborates with their supervisor to control costs and optimize productivity.
• Builds and maintains effective working relationships while promoting company culture and values.
• Ensures adherence to legislation and best practices for audits and documentation.

Skills

Guest service

Can-do attitude

Problem solving

Integrity

IT systems

Job description

Radisson Hotel Group is seeking a Food & Beverage Assistant - Breakfast to join our team in the United Kingdom. This role supports the breakfast operation, delivering hospitality with a customer-centric approach and a passion for the dining experience.

You will work as part of the Food & Beverage Team, maintaining high standards, collaborating with your supervisor, and contributing to the overall guest experience.