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One Devonshire Gardens in Glasgow requires an experienced Breakfast Chef to operate as Chef De Partie within a busy kitchen, delivering continental and cooked breakfast to a 1 AA Rosette standard or higher.
You will rotate through kitchen sections as you progress, with opportunities for development and a competitive salary package. This permanent role offers 38 hours weekly and generous staff benefits across the group.
Company:
Location:
Glasgow , G12
Country:
United Kingdom
Job Type:
Permanent
Generous Company Benefits, plus Great Training and Development Opportunities
Competitive Salary/ 38 hours
One Devonshire Gardens is set in a tree lined Victorian terrace in the fashionable West End of Glasgow. It is a step apart from the usual Hotel Du Vin standards and has an enviable reputation for service and style.
You will be an experienced Chef De Partie having worked in kitchens cooking to a 1 AA Rosette standard or higher and you will be looking for the next step in your career.
As Breakfast Chef you will be required to organise and set up the continental breakfast and prepare the cooked breakfasts when ordered. You will have the opportunity to move around the different sections of the kitchen in this role as you progress with your career at One Devonshire Gardens.
In addition to competitive rates of pay we offer:
Our Sustainability Goals:
Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.
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