Breakfast Chef: Flexible Shifts, Growth Path, Perks

WOBURN; Milton Keynes; On-site; GBP 14,000 - 20,000; Full time

Benefits offered by this job

Tronc share

Flexible shifts

Meal discount

Accommodation discount

Development program

Lifestyle card discounts

Service awards

Birthday gift

Refer a friend incentive

Job summary

Upham Inns is seeking an experienced Breakfast Chef to join our team in a lively pub setting in Southern England. The role offers an hourly rate up to 12.50 with a share of Tronc (potentially up to £5,000 yearly) and flexible shifts to suit business needs.

Benefits include substantial meal and accommodation discounts for you and guests, development pathways, and access to lifestyle discounts. You’ll train and support junior chefs while delivering high-quality breakfast dishes in a fast-paced

Qualifications

• Independent work and multi-tasking ability.
• Experience in a similar role or interest in culinary career.
• Ability to work in a fast-paced, high-pressured environment.
• Weekend shifts availability.
• Strong Chef capable of training and developing juniors.
• At least 1 year of experience as a Chef.
• Excellent communication skills; Right to Work in the UK.
• Excellent culinary and presentation skills.

Responsibilities

• Prepare and plate breakfast dishes to specs.
• Prep ingredients for senior chefs with attention to detail.
• Maintain high standards for quality and service.
• Follow health and safety regulations and hygiene standards.
• Cook guests' orders per preferences.
• Coach kitchen staff to perform at their best.
• Take direction from restaurant admin team.

Skills

Independent

Multi-tasking

Culinary experience

Fast-paced

Weekend availability

Coaching

1 year experience

Communication

Right to Work UK

Presentation skills

Job description

Upham Inns is seeking an experienced Breakfast Chef to join our team in a lively pub setting in Southern England. The role offers an hourly rate up to 12.50 with a share of Tronc (potentially up to £5,000 yearly) and flexible shifts to suit business needs.

Benefits include substantial meal and accommodation discounts for you and guests, development pathways, and access to lifestyle discounts. You’ll train and support junior chefs while delivering high-quality breakfast dishes in a fast-paced