Breakfast Chef: Flexible Shifts & Tronc Share

The Winning Post

Windsor

On-site

GBP 14,000 - 20,000

Full time

14 days+

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Benefits offered by this job

Share of Tronc
Flexible shifts
Meal discounts
Hotel discounts for staff
Development program
Lifestyle card discounts
Service awards
Birthday gift
Refer a friend incentive

Job summary

Upham Inns is seeking an experienced Breakfast Chef to join our team in Windsor. The role offers up to £12.50 per hour plus a share of Tronc (£5,000 potential yearly) and flexible shifts to suit business needs. You’ll be part of a growing pub group delivering high-quality breakfast service across our venues.

We look for independent workers with strong culinary skills who can train junior staff and thrive in a fast-paced kitchen. Weekend availability and right to work in the UK are essential.

Qualifications

  • The ability to work well independently and multi-task.
  • Experience in a similar role or keen interest in pursuing a culinary career.
  • Ability to work in a fast paced and high-pressured environment.
  • Availability to work shifts, including weekends as per business needs.
  • Be a strong chef with the ability to train and develop junior chefs.
  • At least 1 year experience as a Chef.
  • Great communication skills.
  • Right to Work in the UK.
  • Excellent culinary and presentation skills.

Responsibilities

  • Preparing and plating up breakfast dishes efficiently per menu specs.
  • Preparing ingredients for senior chefs with attention to detail.
  • Maintain high standards to ensure best quality food for customers.
  • Comply with health and safety regulations and hygiene standards.
  • Cook guests' orders according to preferences.
  • Coach and develop kitchen staff to perform at their best.
  • Take direction from restaurant management and team.

Skills

Independent working
Multi-tasking
Communication
Culinary skills

Job description

Upham Inns is seeking an experienced Breakfast Chef to join our team in Windsor. The role offers up to £12.50 per hour plus a share of Tronc (£5,000 potential yearly) and flexible shifts to suit business needs. You’ll be part of a growing pub group delivering high-quality breakfast service across our venues.

We look for independent workers with strong culinary skills who can train junior staff and thrive in a fast-paced kitchen. Weekend availability and right to work in the UK are essential.

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